Located in Greek village of Neochori, in the heart of the larger Mantinia wine region, Moropoulos is a boutique, family-owned and operated winery. The Moropoulos’ have a long tradition of vine growing in the region producing high quality fruit for the last several decades. More recently, the family’s siblings decided to establish their own winery, focusing on making only two wines, both from the native and renowned grape, Moschofilero. Their 12 hectares of vines are planted on well-drained rocky clay and loamy soils and are farmed organically. Despite its relatively southern latitude, the property is located on an elevated plateau (700m), making the climate more Continental than Mediterranean. The warm, dry days and cool nights results in fresh and structured wines.