High elevation white wine at its finest. Nervy and zesty. The elevation allows for full exposure to the sun, but huge drops in temperature in the evenings help retain freshness. Textbook stone fruit on the nose, along with petrichor and white grapefruit. Medium-bodied, with some mid-palate smoky, leesy notes. The acidic spine makes it thirst-quenching and refreshing. Do not overchill – the peach and apricot will come through on the palate, along with some salinity and stoniness. Serve alongside a roast chicken dinner, veggie stir fry or a picnic lunch of cold cut sandwiches and salad.

12 bottles per case (includes HST).